Gettin’ hitched? We all know there is nothing more important to having a successful wedding but lots of delicious food. Oh, and love. But fortunately for Frederick’s Pastries in Amherst and Bedford, local lovebirds are lovin’ their creations. The editors at New Hampshire Magazine Bride voted Frederick’s “Best of Bride 2009″ for Best Edible Art. With cake flavors like dark chocolate with mocha buttercream frosting, or the seasonal pumpkin cake with regular buttercream, and filling flavors like mudslide, blackberry and peanut butter, it’s no surprise that Frederick’s took the cake on this one (no pun). Cake flavor combinations aside, Frederick’s is also well known for their exquisite cake decorating skills. Scroll through the gallery on their website, or visit either location to see for yourself. Their wedding cake displays are truly edible art.